restaurants

Explore Our Collection of Unique Restaurants

Welcome to our culinary universe, where a world of flavors awaits your exploration. Immerse yourself in a diverse dining experience as we proudly present our collection of unique restaurants, each with its own distinct ambiance and gastronomic delights.

Restaurants

Explore Our Collection of Unique Restaurants

Welcome to our culinary universe, where a world of flavors awaits your exploration. Immerse yourself in a diverse dining experience as we proudly present our collection of unique restaurants, each with its own distinct ambiance and gastronomic delights.

Unforgettable private dining experiences tailored to your needs. Intimate spaces or spacious rooms, curated by our dedicated team. Celebrate in style.

KV

Restaurants

Explore Our Collection of Unique Restaurants

Welcome to our culinary universe, where a world of flavors awaits your exploration. Immerse yourself in a diverse dining experience as we proudly present our collection of unique restaurants, each with its own distinct ambiance and gastronomic delights.

Fu Ho Restaurant

Shop 402, 4/F, FoodLoft, Mira Place One, 132 Nathan Road, Hong Kong

Established in 1996 by Mr. Yung, a veteran with over 30 years in the culinary industry, Fu Ho Restaurant has garnered acclaim for its signature dish, “Ah Yung Abalone”...

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NOI.

Podium Level 5, Four Seasons Hotel, 8 Finance Street, Central, Hong Kong

The new Asian flagship restaurant of award-winning Chef Paulo Airaudo, NOI, in the prestigious Four Seasons Hotel Hong Kong. Meaning “we” or “us” in Italian...

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NAGAMOTO

8/F, 18 On Lan Street, Central

The “Shun” philosophy lies at the very heart of Japanese cuisine. The word is used to describe ingredients that are at the peak of their freshness and flavour, and embodies the dedication of Japanese chefs to the selection of seasonal ingredients while also reflecting the diversity of Japan’s four seasons and the geographical characteristics of the island country. At Nagamoto, guests can enjoy the very best in seasonal Japanese ingredients in a relaxed and approachable atmosphere..

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Niras

Shop 704, 7/F, K11 Musea, Victoria Docksidem 18 Salisbury Road, Tsim Sha Tsui

The first sister outpost helmed by acclaimed Thai Chef Thitid “Ton” Tassanakajohn and business partner Rungroj “Tao” Ingudananda...

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Amelia by Paulo Airaudo

Shop OTG63, G/F, Ocean Terminal,
3-27 Canton Rd, Tsim Sha Tsui

Helmed by its founded and executive chef, Paulo Airaudo, Amelia is a celebrated Michelin starred restaurant from San Sebastián...

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Umai SushiKan

Shop OTG04A, G/F,
Ocean Terminal, Harbour City

Offering wide selections of donburi & sushi platters to customers to choose from, Umai Sushikan imports fresh sashimi and seafood from Toyosu Market, Japan daily...

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Kamei Sushi

Shop L306, Level 3, The World Trade Centre, No.280 Gloucester Road, Causeway Bay HK

A long-established Japanese restaurant with over 100 year of history, has officially launched in Causeway Bay WWWTC mall...

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Sushi Hisayoshi

Shop G111, G/F, Gateway Arcade, Harbour City

Owned and operated by award-winning Sushi Master Hisayoshi Iwa and Chef Tsukasa Kaneko, Sushi Hisayoshi celebrates the authentic Edomae-style omakase experience with freshest seasonal ingredients...

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Grill Manten-Boshi

Shop OT 301-301A, Level 3, Ocean Terminal, Harbour City

Established by Yoshinao Kubota who trained under the Emperor’s Shōwa’s chef, Tokuzou Akiyama, dedicated to create a place where people can casually enjoy nostalgic French-style cuisine with Japanese tastes...

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